FlavourArt Concentrates

All bottle size is 10ml. Apart from Tasty Puff which is 7ml & Avoria which is 12ml

Taken from the FlavourArt Website "We are often asked if our flavourings contain various chemicals so the text below should hopefully answer them. The condition that can be caused by inhalation of Diacetyl and/or related Diketones is commonly referred to as 'Pop...

All bottle size is 10ml. Apart from Tasty Puff which is 7ml & Avoria which is 12ml

Taken from the FlavourArt Website "We are often asked if our flavourings contain various chemicals so the text below should hopefully answer them. The condition that can be caused by inhalation of Diacetyl and/or related Diketones is commonly referred to as 'Popcorn lung' (bronchiolitis obliterans) and was first highlighted in the US in facilities where Popcorn was being mass-produced. It is not lung cancer but it is a very painful and debilitating condition. Even though the amounts inhaled when vaping (miniscule) are unlikely to cause any such problems, many manufacturers have now removed Diacetyl from the products that contained them. FlavourArt Italy were the first manufacturer to respond to the Diacetyl issue and began removal of Diacetyl and all related Diketones in November 2010. There are a few flavours they produce that still contain such ingredients as they are necessary for the flavours which are specifically for food use. They are in a separate 'Kitchen' section on the FlavourArt Italy website and carry appropriate warnings regarding their use. None of the flavours offered on the FA UK website contain Diacetyl or related Diketones, including Acetoin and Acetyl Propionyl. FlavourArt flavours do not contain alcohol, sugars, protein, genetically modified ingredients, animal ingredients of any kind, preservatives, caffeine, sweeteners or colours. They are all gluten and peanut free, suitable for diabetics, vegetarian and vegans. The residual issue is that some people insist on 'natural', 'organic', or whatever other terms might be used to define flavours derived directly from the original product, rather than those 'artificial' flavours recreated by a flavorist. Removing Diacetyl from a 'natural' flavour is difficult and prohibitively expensive; removing it from an 'artificial' flavour is relatively simple, you just don't add it when creating the flavour. Can you use the concentrates with nut allergies? We are not aware of any contra evidence in respect of our nut flavours; the cause of allergic reactions is believed by scientists to be in the nut protein, which is not used in flavour manufacture."

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