Smores - Chefs Choice Flavour Notes
Tested @ 10%, diluted in 70/30 0Nic
Tested on a R200 Bonza dual coil 0.14ohm Flapton @ 100w
Chefs Flavours description – None available
There is just a light generic chocolate taste at this point
7 day steep
A Light biscuit like taste has now developed the light chocolate taste remains unchanged
14 day steep
There is now a slight vanilla flavour this may be the marshmallow however it has none of the mouthfeel, this is a very thin concentrate
21 day steep
28 day steep
There is now a definite marshmallow and a biscuit/cracker like taste, the chocolate has faded and become more of an accent at the end.
I’d use as a main flavour 10%-15%, Background 7%-10%, Standalone 15%-20%
I’d use with Chocolate, Biscuit, Ice Cream and Vanilla
This is quite a thin tasting concentrate to me, this may make a good base to build off for a smore’s type mix. I have never had smores so I don’t know how accurate this is to the real thing.
Chefs Flavours recommended usage - None available