Churro - Capella

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Ingredients: Propylene Glycol(Used as a carrier to dissolve flavour ingredients)

Cinnamon dusted churros with sugar.

Percentages in recipes

Average mixing quantity: 3.8% (Median: 4%)

Minimum used quantity: 0.1%

Maximum used quantity: 20%

Single flavour recommendations

Average quantity: 4% (Median: 5.0%)

Minimum used quantity: 2.0%

Maximum used quantity: 5.0%

Do you want to see what you can make with this flavour?

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