Jammy Dodgems - Chefs Choice Flavour Notes
Tested @ 10%, diluted in 70/30 0Nic
Tested on a R200 Bonza dual coil 0.14ohm Flapton @ 100w
Chefs Flavours description – “Who doesn't like these little jam filled biscuits?!”
Light biscuit like flavour with a sweet strawberry jam like taste
7 day steep
14 day steep
Increase in strength no change in profile
21 day steep
28 day steep
No change. I get the sweet strawberry jam first, with a slight green note, followed by the light biscuit like flavour, this has a jam like mouthfeel with a little of the crumb of the biscuit
I’d use as a Main flavour 10%-15%, Background 7%-10%, Accent 5%-7%. Standalone 15%-20%
To me this isn’t quite full enough to be a standalone concentrate as the biscuit is too light, although this would make a good base flavour to build your own Jammy biscuit flavour, by adding a little biscuit to bring the biscuit flavour up in strength and a sweet strawberry to help hide that green note I believe you would get a decent Jammy biscuit flavour.
If pairing with strong concentrates you may need to use towards the higher end of the suggested main note %.
This would be useful as an accent to add a slightly green and jam like note to a strawberry mix.
I’d use this primarily with biscuit, strawberry and some lighter creams.
Chefs Flavours recommended usage - Mix between 10-20% and allow to steep.